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Coolwater rose chocolate wedding cake
Three tier heart shaped cake coated in pure white couverture chocolate. Decorated with hand-made sugar pink Coolwater roses and ivory roses. Now featuring on the front cover of Wedding Cakes Magazine.
Cake made to order and available in a variety of chocolate coatings, flavours, fillings and designs.
Picture taken by Khalile Siddiqui
Click on an image below to enlarge